Sedona Sunset Elopement $3700++ FOR WEDDING COUPLE Pricing Includes: Ceremony & Dinner Venues Ceremony Florals for Wedding Couple Two Night Stay in a Creekside King Rose Petal Turndown Service & Wedding Night Amenity Dinner for Wedding Couple with Wine Pairings Enhancements Small Two Tier Wedding Cake $350.00++ Breakfast in Bed for Two $100.00++ Upgrade to a Junior Suite $120.00++ per night Floral Centerpiece for Dinner $100.00++ Additional Dinner Guests (up to 10 people) $105.00++ per person Additional Wine Pairings $45.00++ per person Additional Champagne Toast $5.00++ per person Couples 60 - Minute Relaxation Massage $300.00++ Two Hours of Wedding Photography Including Digital Images $2,000.00++ Sedona Sunset Elopement THREE COURSE DINNER MENU First Course Choice of (1) Pear & Arugula Salad, Gujillo & Brown Butter Almonds, Dried Cranberry, Goat Cheese, Shaved Red Onion, Fig Vinaigrette Ahi Tuna Tostadas, Spicy Vietnamese Chile, Salsa Verde, Sesame, Cilantro Dungeness Crab Empanadas, Guacamole, Corn Salsa, Queso Cotija, Calabrian Chile Mayo Second Course Choice of (2) N’Duja Glazed Pork Chop, Mimolette Cheddar Grits, Roasted Brussels Sprouts, Cinnamon Honey Apples, Spiced Candied Pecans 12oz Grilled Ribeye, Griddled Shallot Potato Puree, Trumpet Mushrooms, Charred Onion Black Garlic Demi Striped Sea Bass, Ancho Lime Glazed Carrots, Farro Risotto, Preserved Lemon Gremolata Third Course Choice of (1) Triple Chocolate Mousse Cake Tiramisu Dolce de Leche Red Rock Dreams $195++ PER PERSON Pricing Includes: Two Hours of Sedona Level Bar Service Three Options of Butler Passed Hors d’ Oeuvres Champagne Toast for each Wedding Guest Choice of One Salad Choice of Two Entrees Enhancements Dessert Course with Dinner Service $15.00++ per person Additional Sedona Level Bar Service $24.00++ per person/ per hour Duet Entree Option $20.00++ per person Signature Cocktail $18.00++ per beverage Rose Petal Turndown Service $30.00++ Wedding Night Amenity $25.00++ Late Night Bites $60.00++ per dozen/ minimum of two dozen Couples 60 - Minute Relaxation Massage $300.00++ Red Rock Dreams DINNER MENU Butler Passed Hors d’ Oeuvres Truffled Corn Fritter, Smoked White Oak Honey, Sea Salt (Hot) Smoked Cottish Salmon Roulade, Boursin Goat Cheese, Crème Fraiche, Dill (Cold) Heirloom Tomato Bruschetta, Whipped Goat Cheese, Banyuls Vinegar, Basil (Cold) Bacon Wrapped Shrimp "Casino" (Hot) Short Rib Sliders, Challah Bun, Brussels Sprout Slaw, Queso Blanco (Hot) Rosemary Scented Arizona Honey, Proscuitto, Gorgonzola Bruschetta (Cold) Salads Pear and Arugula Salad, Dried Cranberry, Goat Cheese, Brown Butter Almonds, Shaved Red Onion, Fig Vinaigrette Southwest Wedge, Iceberg Lettuce, Black Beans, Charred Corn, Queso Fresco, Bacon, Cucumber Peppadew Peppers, Chipotle Ranch, Blue Corn Totopos Tijuana Caesar Salad, Gem Lettuce, Garlic & Herb Crumble, Cherry Tomatoes, Manchego Cheese, Cilantro & Lime Dressing Entrees Achiote Roasted Chicken Breast, Mascarpone Polenta, Grilled Broccolini, Chicken Jus Bordeaux Braised Short Rib, Brie Cheese Mashed Potatoes, Honey Roasted Carrots, Tobacco Onions Scottish Salmon, Three Sisters Stew, Bacon, Lump Crab, Crispy Fingerling Potato Chips, Smoked Corn Puree Seared Grouper, Basil Green Curry, Coconut Rice, Carrots & Snow Peas with Toasted Peanuts Veal “Marsala” Breaded Veal Cutlet, Basmati Rice, Forest Mushrooms, Marsala Cream Sauce Chicken “Piccata”, Angel Hair Pasta, Spinach, Lemon-Caper Butter with Fresh Grated Parmesano Reggiano Sacred Union $255++ PER PERSON Pricing Includes: Three Hours of Arizona Level Bar Service Four Options of Butler Passed Hors d’ Oeuvres Champagne Toast for each Wedding Guest Choice of One Salad Choice of Three Entrees Infused Water Station Signature Cocktail Enhancements Dessert Course with Dinner Service $15.00++ per person Additional Arizona Level Bar Service $30.00++ per person/ per hour Duet Entree Option $20.00++ per person Rose Petal Turndown Service $30.00++ Wedding Night Amenity $25.00++ Late Night Bites $60.00++ per dozen/ minimum of two dozen Couples 60 - Minute Relaxation Massage $300.00++ Sacred Union DINNER MENU Butler Passed Hors d’ Oeuvres Blackened Beef Tenderloin, Hatch Chili Blini, Pico de Gallo (Hot) Brown Buttered Poached Lobster, Native Fry Bread, Guacamole (Hot) Cider Lacquered Pork Belly, Bourbon Bacon Jam, Pickled Fresno, Brioche (Hot) Argentinian Jumbo Shrimp, Grilled Pineapple, Ahi Amarillo (Hot) Tuna Tartare, Spinach Cornet, Vietnamese Chili, Salsa Verde, Sesame (Cold) Rosemary Scented Arizona Honey, Proscuitto, Gorgonzola Bruschetta (Cold) Spring Onion Waffle, Dungeness Crab Salad (Cold) Salads Pear and Arugula Salad, Dried Cranberry, Goat Cheese, Brown Butter Almonds, Shaved Red Onion, Fig Vinaigrette Southwest Wedge, Iceberg Lettuce, Black Beans, Charred Corn, Queso Fresco, Bacon, Cucumber Peppadew Peppers, Chipotle Ranch, Blue Corn Totopos Tijuana Caesar Salad, Gem Lettuce, Garlic & Herb Crumble, Cherry Tomatoes, Manchego Cheese, Cilantro & Lime Dressing Blue Corn Fried Soft Shell Crab, Agave & Chile Compressed Melon, Lump Crab Salad Entrees Achiote Roasted Chicken Breast, Mascarpone Polenta, Grilled Broccolini, Chicken Jus Rosemary Grilled Lamb Rack, Crispy Eggplant Parmesan, Smoked Provolone, Marinara, Zucchini, Green Olives Chilean Sea Bass, Potatoes Pave, Garlicky Green Beans, Tomato Vinaigrette Grilled Beef Tenderloin, Mushroom Risotto, Marsala Onion Relish, Sauce Bordelaise 12oz Grilled Ribeye Steak, Red Wine, Chive Mashed Potatoes, Grilled Asparagus, Demi Lump Crab Bearnaise Sauce Mole Dulce Rubbed Venison Loin, Goat Cheese Risotto, Roasted Red Beets, Fried Oyster Mushrooms Bison Short Rib, Sweet Potato Gnocchi, Roasted Butternut Squash, Tender Shaved Brussels, Rich Southwest Bordelaise Demi-Glace